Tandoori Chicken

INGREDIENTS

For 8 Pieces:

• 1 tsp coriander
• 1 tsp cumin
• 1 tsp salt
• 1/2 tsp paprika
• 1/4 tsp turmeric
• 1 tbsp garlic
• 1 tbsp ginger
• 1 cup plain yogurt
• 2 tbsp shaan masala tandoor mix (from any Indian store)
• 1 lemon
• 2 tbsp oil Red food color (optional)

DIRECTIONS

1. Mix ingredients and marinate chicken for a couple hours or overnight.
2. Grilling is recommended for best taste, or bake at 375 degrees for 25 minutes.